tag:blogger.com,1999:blog-5851311557069987197.post5942461554006709117..comments2022-04-02T03:14:31.984+02:00Comments on Nuestros Placeres en la cocina: Garbanzos con chorizo y salchichas blancas, dos presentaciones.Asensio Piquerashttp://www.blogger.com/profile/06569672096389873860noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5851311557069987197.post-31483590171949454972013-05-23T16:56:56.490+02:002013-05-23T16:56:56.490+02:00A temperatura ambiente para que no enfriemos demas...A temperatura ambiente para que no enfriemos demasiado la cremaAsensio Piquerashttps://www.blogger.com/profile/06569672096389873860noreply@blogger.comtag:blogger.com,1999:blog-5851311557069987197.post-1270513846604313462013-05-23T15:18:35.440+02:002013-05-23T15:18:35.440+02:00como tiene que estar la leche?
a temperatura ambie...como tiene que estar la leche?<br />a temperatura ambiente o la podemos calentar un poquito?<br />Anonymoushttps://www.blogger.com/profile/13472467782731513808noreply@blogger.com